Snacks
0
0
500 g
Vegan Spinach Pie
Made from eggless dough with spinach and cooked with hazelnut oil
0
0
3500 g
Cheese Pie
Made from thin dough and cheese in the Antep style
0
0
2000 g
Cheese Pie
Made from thin dough and cheese in the Antep style
0
0
1000 g
Cheese Pie
Made from thin dough and cheese in the Antep style
0
0
500 g
Cheese Pie
Made from thin dough and cheese in the Antep style
0
0
1000 g
Spinach Pie
Made from thin baklava dough with fresh spinach and plain oil
0
0
500 g
Spinach Pie
Made from thin baklava dough with fresh spinach and plain oil
0
0
1000 g
Vegan Spinach Pie
Made from eggless dough with spinach and cooked with hazelnut oil
Dessert
0
0
500 g
Vegan Prince Baklava
Vegan Prince Baklava is baked with hazelnut oil and does not include any of animal products
0
0
500 g
Walnut Plain Kadayif
A kadayif produced with walnuts combined with the pure oil of the Urfa region and cooked slowly on the stove
0
0
1000 g
Vegan Burma Kadayif with Pistachio
A vegan dessert with plenty of peanuts and cooked in stoves with vegetable oil
0
0
500 g
Vegan Burma Kadayif with Pistachio
A vegan dessert with plenty of peanuts and cooked in stoves with vegetable oil
0
0
1000 g
Vegan Baklava with Pistachio
Vegan Pistachio Baklava does not contain any animal products
0
0
500 g
Vegan Baklava with Pistachio
Vegan Pistachio Baklava does not contain any animal products
0
0
1000 g
Vegan baklava with walnuts
Vegan baklava with walnuts is made with hazelnut oil and does not contain eggs
0
0
500 g
Vegan baklava with walnuts
Vegan baklava with walnuts is made with hazelnut oil and does not contain eggs
0
0
1000 g
Vegan Prince Baklava
Vegan Prince Baklava is baked with hazelnut oil and does not include any of animal products
0
0
1000 g
Walnut Plain Kadayif
A kadayif produced with walnuts combined with the pure oil of the Urfa region and cooked slowly on the stove
0
0
1000 g
Vegan Date Juicy Prince Baklava
Date juicy prince baklava is produced without refined sugar. Suitable for vegan diet as produced
0
0
500 g
Vegan Date Juicy Prince Baklava
Date juicy prince baklava is produced without refined sugar. Suitable for vegan diet as produced
0
0
2500 g
Pistachio Cold Baklava
A cold baklava with Italian cream, best quality of pistachio and chocolate
0
0
1000 g
Pistachio Cold Baklava
A cold baklava with Italian cream, best quality of pistachio and chocolate
0
0
500 g
Pistachio Cold Baklava
A cold baklava with Italian cream, best quality of pistachio and chocolate
0
0
1000 g
Pistachio White Chocolate Cold Baklava
Cold baklava with pistachio with milk and Italian cream covered with white chocolate and coconut
0
0
500 g
Pistachio White Chocolate Cold Baklava
Cold baklava with pistachio with milk and Italian cream covered with white chocolate and coconut
0
0
1000 g
Redberry Cold Baklava
A baklava produced with Italian cream, red berry and Ruby Belgium Chocolate
0
0
Pistachio Handmade Katmer
Handmade katmer with lots of peanuts and cream
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0
500 g
Redberry Cold Baklava
A baklava produced with Italian cream, red berry and Ruby Belgium Chocolate
0
0
1000 g
Pistachio Plain Kadayif
Traditional kadayif with peanuts and plain oil
0
0
500 g
Pistachio Plain Kadayif
Traditional kadayif with peanuts and plain oil
0
0
1000 g
Straw Kadayif with Pistachio
Straw kadayif with pistachio, consisting of a combination of pistachio, clarified butter and handmade kadaif
0
0
500 g
Straw Kadayif with Pistachio
Straw kadayif with pistachio, consisting of a combination of pistachio, clarified butter and handmade kadaif
0
0
1000 g
Burma Kadayif with Pistachio
A combination of handmade kadayif, plain oil and pistachio
0
0
500 g
Burma Kadayif with Pistachio
A combination of handmade kadayif, plain oil and pistachio
0
0
1000 g
Packed Kadayif with Pistachio Cream
Packed Kadayif is produced with pistachios and semolina cream made from fresh milk
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0
500 g
Packed Kadayif with Pistachio Cream
Packed Kadayif is produced with pistachios and semolina cream made from fresh milk
0
0
500 g
Palace Wrap with Pistachio baklava
Palace Wrap with pistachio gets its color from the abundant pistachios used in its content
0
0
500 g
Prince Baklava with Pistachio
0
0
1000 g
Special Square Baklava with Pistachio
A local Gaziantep baklava with lots of pistachio produced by thinly opening the dough by hand
0
0
500 g
Special Square Baklava with Pistachio
A local Gaziantep baklava with lots of pistachio produced by thinly opening the dough by hand
0
0
1000 g
Pistachio Roll
It is a wonder of taste produced by using Gaziantep's pistachio called birdbuk on a thin dough layer
0
0
500 g
Pistachio Roll
It is a wonder of taste produced by using Gaziantep's pistachio called birdbuk on a thin dough layer
0
0
1000 g
Pistachio Leaf Sobiyet
Pistachio Sobiyet with thin baklava dough made by hand with pistachio filling
0
0
500 g
Pistachio Leaf Sobiyet
Pistachio Sobiyet with thin baklava dough made by hand with pistachio filling
0
0
1000 g
Palace Wrap with Pistachio baklava
Palace Wrap with pistachio gets its color from the abundant pistachios used in its content
0
0
1000 g
Prince Baklava with Pistachio
0
0
1000 g
Special Şöbiyet with Pistachio Cream
Special Şöbiyet, plenty of pistachios, semolina cream and layered söbiyet baklava made from thin baklava dough
0
0
500 g
Special Şöbiyet with Pistachio Cream
Special Şöbiyet, plenty of pistachios, semolina cream and layered söbiyet baklava made from thin baklava dough
0
0
1000 g
Walnut Baklava
Walnut Baklava with its perfect taste
0
0
500 g
Walnut Baklava
Walnut Baklava with its perfect taste
0
0
1000 g
Nightingale's Nest with Pistachios baklava
A traditional dessert with its thin dough and plenty of pistachios
0
0
500 g
Milky Nuriye baklava
A unique milk dessert that is light and full of flavor
0
0
2500 g
Walnut Dilber Lip baklava
A traditional dessert delight with its thin dough and rich walnut filling
0
0
1000 g
Walnut Dilber Lip baklava
A traditional dessert delight with its thin dough and rich walnut filling
0
0
1000 g
Pistachio Carrot Slice Baklava
A delicious sorbet dessert produced with plenty of pistachio and pure butter
0
0
2500 g
Mountain-Berry Cold Baklava
Mountain Berry cold baklava consists of blueberry, blackberry and raspberry between layers of dough.The top of the product is covered with white chocolate
0
0
1000 g
Mountain-Berry Cold Baklava
Mountain Berry cold baklava consists of blueberry, blackberry and raspberry between layers of dough.The top of the product is covered with white chocolate
0
0
500 g
Mountain-Berry Cold Baklava
Mountain Berry cold baklava consists of blueberry, blackberry and raspberry between layers of dough.The top of the product is covered with white chocolate
0
0
1000 g
Pistachio baklava
Pistachio baklava, produced from an average of 50 layers of thin baklava, pistachio nuts and Urfa traditional baklava flavored with plain oil
0
0
500 g
Pistachio baklava
Pistachio baklava, produced from an average of 50 layers of thin baklava, pistachio nuts and Urfa traditional baklava flavored with plain oil
0
0
1000 g
Homemade Baklava with Walnut
The flavor that comes out of the combination of quality walnuts and plain oil with 50 times thinner phyllo
0
0
500 g
Homemade Baklava with Walnut
The flavor that comes out of the combination of quality walnuts and plain oil with 50 times thinner phyllo
0
0
2200 g
Pistachio Carrot Slice Baklava
A delicious sorbet dessert produced with plenty of pistachio and pure butter
0
0
500 g
Walnut Dilber Lip baklava
A traditional dessert delight with its thin dough and rich walnut filling
0
0
500 g
Pistachio Carrot Slice Baklava
A delicious sorbet dessert produced with plenty of pistachio and pure butter
0
0
1000 g
Pistachio Dry Baklava
0
0
500 g
Pistachio Dry Baklava
0
0
1000 g
Creamy Mussels with Pistachio
Mussel Baklava is produced by adding semolina cream and plenty of peanuts between a single layer of dough
0
0
500 g
Creamy Mussels with Pistachio
Mussel Baklava is produced by adding semolina cream and plenty of peanuts between a single layer of dough
0
0
1000 g
Green Mussel Baklava with Pistachio
Green Mussel Baklava, Gaziantep's gray pine nuts and carefully prepared semolina cream between a single layer of baklava dough
0
0
500 g
Green Mussel Baklava with Pistachio
Green Mussel Baklava, Gaziantep's gray pine nuts and carefully prepared semolina cream between a single layer of baklava dough